Archive for the ‘Pecans’ Category

Italian Cream Cake

Saturday, October 6th, 2007

Serves: 20 Time: 01:00 Notes: Recipe from Cooking Light: Per Serving: Cal 300, Fat 8g, Choles 39mg, Ca 28mg Ingredients Cream Cheese Icing: 1 tbsp lt butter, chilled 1-8oz pkg creamcheese 1lb powdered sugar 1 tsp vanilla Cake: cooking spray 2c sugar 1/2c lt butter 2 large egg yolks 2c flour 1 tsp baking soda [...]

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Pecan Lace Cookies

Saturday, October 6th, 2007

RECIPENAME Pecan Lace Cookies COURSE_DISH Cookies CUISINE English MAININGREDIENT Pecans SERVES 18 Servings TIME_HH_MM 00:30 NOTES Kaoru’s favorite INGREDIENTS COOKIES 1/4 c (1/2 stick) unsalted butter, room temp 1/3 c sugar 2 tbsp light corn syrup 1/3 c all purpose flour 1 c coarsely ground pecans (about 4 oz) 1 tsp vanilla FILLING 1 c [...]

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