Archive for the ‘Eggs’ Category

Chili/Coriander Frittata

Saturday, October 6th, 2007

INGREDIENTS
3 med potatoes, peeled,cut into cubes 2 med banana chilies 2 tbsp olive oil 1 med onion finely chopped 1 sm red chili finely chopped 1 tbsp coriander leaves 5 eggs lightly beatened
DIRECTIONS
1. Cook potatoes in boiling water until tender, drain well. 2. Remove seeds from chilies and slice. 3. Heat 1/2 oil in skillet [...]

Orange Pound Cake Loaf

Saturday, October 6th, 2007

RECIPENAME Orange Pound Cake Loaf
COURSE_DISH Cakes
CUISINE English
MAININGREDIENT Eggs
SERVES 16 Servings
TIME_HH_MM 01:30
NOTES
Weight watchers: Per serving: Cal 126, Fat 3.6g, Chol 0mg, Fe .7mg, Na 88mg, Calc 26mg
INGREDIENTS
Cooking spray 1 tsp flour 1 3/4 c flour 3/4 c sugar 2 tsp baking powder 1/4 tsp salt 1 tbsp grated orange rind 2/3 c fresh oj 1/4 c [...]

Caramel Custards

Saturday, October 6th, 2007

RECIPENAME Caramel Custards
COURSE_DISH Desserts
CUISINE English
MAININGREDIENT Eggs
SERVES 06 Servings
TIME_HH_MM 01:30
NOTES
Easy – Per serving: Cal 120, Fat .4g, Chol 2mg, Fe .8mg, Na 113mg, Calc 139mg
INGREDIENTS
2 tbsp sugar cooking spray 2 1/2 cups fat-free milk (can of evap. skim milk can be subst) 1 c egg substitute 1/3 c sugar 1 1/4 tsp vanilla extract
DIRECTIONS
1. preheat oven [...]