Archive for the ‘Jewish’ Category

Potato latkes

Saturday, October 6th, 2007

Time: 00:30 Notes: Recipe from Eating Well Ingredients 3 tsp canola oil 2 lbs Idaho potatoes (4-5) peeled 3/4c chopped red onion 1/4c flour 1 tsp salt 1/4 tsp gd pepper 1 lrg egg 1 lrg egg white Directions 1. Grate potatoes in food processor, press out all of the water you can. 2. Add [...]

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